Відео

No good 👎

Another lazy person who can't be bothered to add the recipe in the description box... don't watch them... oh well... moving on! Thumbs down.

I tried this recipe and loved the unique way you presented it! The vanilla chia seed protein shake was not only delicious but also packed with nutrition. After making it at home, I found it to be a satisfying and energizing drink, perfect for a post-workout boost. One more thing, I used True chai seeds, and they added a delightful texture and nutritional value to the shake. Thank you for sharing this fantastic recipe!

Thank you!! Love that you add some khmer to the video. 😂

You should know what tofu is

Damn that looks good 🤤

Microwaves kill food. It’s frictional heating on a molecular level. It’s unnatural.

Can you put measurement in the description box

Starts at 0:50

Thank you so much for a fantastic recipe. My husband and I loved everything OMG so delicious!!! The combined flavors were amazing… “WOW”

thank you for the recipe. you made it look so easy....i am going to try it

😍 Wow! This was 10 yrs ago? I'm going to try this!! I'll reply below and give a review!

Great video 👍👍👍👍

I have to make this soon! Your recipe is so simple yet complex, but you made it look so easy to make. Thank you! 😊👍

Fantastic video. To the point, easy to understand and very instructional! Thank You.

No need to apologize lol

Bet after awhile mashed bananas in butter cream turns dark and mushy .

Yum!! 😊 Watching in 2024. Gonna make this soon.

My sisters and niece cooked this dish a lot.I had this dish on Thanksgiving actually and I want more.I know exactly where to harvest these dungeness crabs.. 🦀🦞🦐😋

I punched in Cha Kdam on UA-cam and the spirit of ocean and the sea brought me to this video.I'll take the stir fried crabs and you can keep the STD to yourself !!! 🤣😁

Super easy and delicious recipe for peanut butter frosting, I topped my frosting with a chocolate ganache!! Hands down, my favorite P&B frosting recipe, thank you.

I am the hero when I make this dish...problem is....inflation as deterred me from purchasing crab.

Kraft marsh mellows are too sweet. But you should try the campfire marshmallows. They aren’t as sweet to me. They are very good. I don’t like real sweet either.

Preheated oven 400F for about 25 mins

Thank you!!!🎉

Where can I get maren?

garlic powder ?? no way !

I made this again and again and every time it comes out better I make it for my Mexican family they loveee it thank you delicious

We don’t put sugar in Larb gai and Lao Larb requires galanga root.

Thats a lot of star anise, wonder what the balance is like.looks yummy, I prefer a goldy coloured broth over a clear one hands down.

To much talking

What happened to you? I was trying so hard to find this recipe cause I haven’t made it in so long and now noticed you stopped making videos 😢

Good idea, I use Harissa from Tunisia that’s amazing testy

You tolk to much

this is my favourite chinese broccoli recipe!

Can you use brown sugar?

I couldnt see your directions ...

Vietnamese ham is also used in Vietnamese udon as well

Definitely a labor of love, beautiful ❤❤

Need a BeaterBlade Metal for your mixer :)

EatNowCryLater- What are 'SOFT BAKERY STYLE SAUSAGE ROLLS?'

EatNowCryLater- What is "Orange Chicken?"

EatNowCryLater- What is "Eat now, cry later?"

Still love love love this channel and the recipes!

I don’t wants to cry later

Awesome! Looks really yummy. Inspired.

find the American voice too difficult to understand!!!!

Thanks, Sav! 💜

I checked the link for the recipe but I didn't see anything about the yield amount. Would this be enough for a 2 layer cake, or should I double it? Thank you :)

If I don't want to use the sweet chili sauce, what can I use instead? I don't like the filling to taste sweet at all.